Ingredients: 1 pound of beef (or any meat type) 2 ... *tip - we suggest you use our recipes and processes as a base line and make adjustments as you see fit to make the perfect jerky for you. No matter what grade of meat you use, the taste will be the same, but the texture will be different. Cover the bowl with saran, marinate the venison for 12 to 24 hours in the fridge. DIRECTIONS In a very large bowl mix up all ingredients except the meat and set aside. In an earlier post I showed you how to make whole-muscle jerky with a dehydrator. With 5 siblings the desire was overwhelming. Hubby thought it was a little too sweet for him. Beef or Venison Jerky. Uniformity will yield consistency, making your jerky dry equally. To make this easier, partially freeze the meat for about an hour and a half first. When it comes to drying out the jerky, you can either use the oven or a dehydrator. We've found that flank or round steak is excellent jerky meat. Western Barbecue Beef Jerky! Recipes include venison summer sausage, bulk breakfast sausage, and Italian sausage. It's addictive! ... Read recipe notes submitted by our community or add your own notes. By á-10881. Jimmy's Teriyaki Deer Jerky! RULE #1 - Non-optional Trim, then trim again, then trim again. This Peppered Beef Jerky recipe is packed with classic jerky flavor and a black pepper kick. Pour in the marinade, seal … Saved by Leslie R. 149. Deer Jerky, How to Make Venison Jerky Binky's Culinary Carnival horseradish, soy sauce, minced garlic, venison roast, oil, soy sauce and 5 more Brown Sugar Apple Pie Crisco Good appetite! Yes; I realize there… A helpful tip for slicing the meat into thin, equal-sized pieces is to cut it while it’s still half-frozen. Seasoned with classic flavors of brown sugar, garlic, and soy sauce, our recipe will transport you … Just remember, the cooking time will vary depending on a few factors including humidity, the thickness of meat slices and temperature setting. Print Recipe. Is there any other way to eat venison? of Liquid Smoke; 1/4 c. of soy sauce 1 Tb. If you’re looking for some great recipes, check out these ideas from Bio Prepper. Old School Wild Game Smoked Venison Sausage (Photo and recipe via Bio Prepper) Making sausage out of wild game meat is a classic way to prepare and eat the meat. This is my Buddy's go to deer jerky recipe every year after we harvest a couple bucks during hunting season. Next time you hit the trails, don’t forget to pack Grandpa’s Venison Jerky. Just like many of you, I have a BUNCH of deer meat from this last hunting season in the freezer. This is a sweet and spicy deer jerky recipe that has pronounced flavors of spicy crushed red pepper and warm brown sugar with honey. I have been using this recipe for some time now and have got it down to a fine science. Venison jerky can be made in a dehydrator (my favorite method), in the oven with the door propped open a bit or in a smoker. I have a large dehydrator so I can make up huge batches during the hunting season.. DEER JERKY. Rarely will you make only 3 pounds of jerky. I plan on using it ALL to make jerky this upcoming year. Deer jerky recipe. 10. of pepper 1/2 tsp. Learn how to cook great Deer jerky . With dried meat in high demand among my clan, I had to get another round in the works. of A-1 Steak Sauce 1 … (I always use London Broil) Log In to your account to view and add notes to this recipe. Instructions Slice your roast into 1/4" slices. I've tried a million recipes, and this is the best! I still have the copy of the original recipe from his mother he used for well the better part of my life. We've been making this for years! 1 gallon of water 1 cup Morton Tender Quick 1 cup brown sugar Mix to dissolve Slice meat into roughly 1/8 in slices Deer Jerky Marinade 1/2 cup soy sauce 1/2 cup Worcestershire sauce 1/2 bottle liquid hickory smoke 2 tsp meat tenderizer 2 tsp onion powder 1/2 tsp garlic powder 3/4 tsp black pepper 1 pinch cayenne pepper Mix together well in a bowl. He doesn't really care for sweet Results 1 - 8 of 8 for morton jerky. Combine all the ingredients for venison jerky recipe in a large bowl. While I prefer to dehydrate my beef jerky on my smoker, I’ve included adaptations in this recipe so you can make it in an oven or classic dehydrator as well. October 09, 2014 By Raschell Rule. of salt 1/2 tsp. My Father made the "best" beef jerky in town. My food dehydrator just arrived and in reviewing the recipe book I noticed that a cure of salt and sodium nitrite is listed as an ingredient (or their NESCO jerky cure mix made up of same). Your jaw will be aching!!!!! Delicious but nothing fancy. Community Notes My Notes. Making deer jerky; Slicing the venison; Making the marinade; Dehydrating deer jerky; Storing jerky; Old Pro Tips: Rage Deer Jerky Recipe; Making deer jerky. The marinade for this venison jerky recipe is a winner! Place sliced deer in a large zip-lock bag. Discover our recipe rated 4.8/5 by 4 members. ... the wood burner stove, he says, he heats the house, dries the clothes and makes jerky ... JERKY RECIPE (Beef or Deer) Mix ground meat thoroughly with the spices. If you have someone in your life (including yourself) that loves some serious heat, then you’ll want to check into this We try to always keep some around. He was nice enough to give me the recipe to share with you guys, so I named it after him. No notes found. That means cutting against the grain of the meat, in 1/8-inch-thich slices. Crecipe.com deliver fine selection of quality Deer jerky recipes equipped with ratings, reviews and mixing tips. When learning how to make deer jerky, you need to know when the venison jerky is done. Try Grandpa's Venison Jerky! Then I look at other jerky recipes and see no cure mentioned. Note: I share instructions for both in the recipe card below! It is my own concoction, but after searching the net, I find it's very similar to many other's recipes. I find it’s also an excellent way to utilize goose breasts. of onion powder 1 tsp. Making deer jerky So after processing our deer, I kept a couple of roasts to make jerky out of. 1. Make it for deer camp, duck camp, or just snacks around the house. Get one of our Deer jerky recipe and prepare delicious and healthy treat for your family or friends. Homemade Venison Jerky Recipe ... Making your own venison jerky is a great way to make the most of your deer harvest. The silver skin and that is fine but no fat should remain anywhere on the meat. Cut the of venison into 1/8-1/4 inch thick strips. Venison jerky marinated and seasoned with red pepper flakes, cayenne pepper and habanero peppers. Treat your taste buds to this super fire hot jerky recipe. This time I went another route and sent my venison through a Weston grinder before turning it into jerky. Note: The recipe calculations are based on 3 pounds of meat. CM'S COOKING SCHOOL (14) FOOTBALL SNACKS (39) HEALTHY (104) CHEESECAKES! of garlic powder 1/2 tsp. When we knew he was making a batch well all I can say is you better get there fast. Once you get the technique down, try experimenting with the recipe to customize it to your tastes. Cook The Jerky In The Oven Or Dehydrator. No Comments. Home › Jerky on a Budget › OLD SCHOOL STYLE BEEF JERKY RECIPE OLD SCHOOL STYLE BEEF JERKY RECIPE. You can mix the venison in the marinade periodically to make sure it is distributed properly. Combine for sauce to marinate. The following is an excellent recipe for not only beef, but elk, moose, bear, deer and others. Nothing really new, unless you consider my marinade new. This one will even throw a smile on your grumpy ol grandpas face. Dec 9, 2012 - Old West Beef Jerky: This instructable is going to show you a way of making great jerky. Hot Jerky Jerky Ingredients: 1 1/2 lb. It’s the perfect recipe to try if you’re making beef jerky for the first time. Every year my husband goes deer hunting and every year we make this beef jerky to take on his trip. Well ours is pretty basic and old school. Well, that batch of dried deliciousness didn't make it 24 hours before it was devoured. One of the first recipes I made this year was this deer jerky. It may be 125 years old, but the .30-30 Winchester retains its … You can make this jerky using any type of venison, such as elk, antelope, or deer. Sweet and Spicy Deer Jerky Recipe. There's one thing about jerky, the poorer the cut of meat, the better the jerky is. 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